Veggie & Ginger Fried Rice
Pasture-raised egg, Sesame oil, Ginger, Sweet pea, Seasonal mushroom, Kabocha squash
Lunch • 700g
This our plant-rich spin on Ginger Fried Rice, a classic Chinese postpartum recipe. The pasture-raised egg supplies protein, healthy fats, and vitamin D, while warming, fresh ginger floods your body with antioxidants and helps to improve blood circulation to support your recovery.
Dietary & Lifestyle Attributes
No Added Sugar
Pasture-raised egg, Jasmine rice, Tamari, Sesame oil, Ginger, Sweet pea, Carrot, Celery, Turnip, Seasonal mushroom, Kabocha squashWhite sesame seeds, Green onion
Nutritionally designed to help moms heal after giving birth. Benefits of Ritual Meal's Veggie & Ginger Fried Rice:
Our plant rich postpartum recovery meals are packed with organic vegetables and leafy greens – high in essential vitamins, minerals and nutrients that are immune boosting and anti-inflammatory to support the postpartum recovery process.View our plant rich postpartum meals
Our energy booster postpartum recovery meals are packed with superfood ingredients that contain essential micronutrients and antioxidants to help new moms defend against postnatal depletion and fight against postpartum fatigue.View our energy boosting postpartum meals
Our postpartum meals are made with ingredients that supply Vitamin D, and essential postpartum nutrient that can improve mood and emotional health. A healthy daily dose of Vitamin D may help stave off postpartum depressive symptoms, so ensure you are getting enough from your postpartum meals and your supplements.View our Vitamin D boosting postpartum meals
Our antioxidant rich postpartum meals are packed with fortifying, disease-fighting phytochemicals and antioxidants; and in general, antioxidants support immune functions needed to aid the postpartum recovery.View our antioxidant rich postpartum meals
Instructions for Reheating & Enjoying
1) Remove clear lid & toppings cup. 2) Place tray of ginger fried rice in microwave & heat for 2 minutes. 3) Stir and repeat in microwave until hot. 4) Let cool, garnish w/ toppings & enjoy!
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