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These beautiful bites are packed with nuts, fruits, and super seeds to fuel motherhood. Our star ingredients are ginger and sweet potato.
Packed with antioxidant rich pistachios and hormone balancing flax seeds.
Sweet dried fruits paired with nutty organic brown rice & flax meal.
Tri colored quinoa with sautéed greens, roasted carrots & seasonal squash, pumpkin seed pesto, roasted red bell peppers, and toasted walnuts, dressed with a scallion vinegrette
Tender grass-fed beef and a colorful medley of legumes give this comforting postpartum chili a double boost of protein, iron, and B vitamins. We use a warming spice blend including cumin, which in Ayurvedic tradition helps to promote lactation.
French classic stew with grass fed beef from 44 Farms. Accompanied with seasonal vegetables from local Texas farms.
Tender pieces of pork belly with roasted seasonal mushrooms from HiFi Mycology, pan fried with free range eggs from NestFresh and Jasmin rice.
With familiar flavors of Thai mango sticky rice, this light & sweet porridge is packed with nutrients from coconut, chia seeds, roiboos, mango, and black sesame seeds.
This warming traditional Chinese soup is made our rich chicken bone broth, with free-range eggs from NestFresh farms & mushrooms from HiFi Mycology.
Sweet roasted bell peppers mixed with creamy avocado in this savory frittata.
Tender yogurt marinated pasture raised chicken from local Texas farms is braised in a warming blend of spices. Served with roasted eggplant and Basmati rice.
Kitchari is traditional to the Ayurvedic way of life. While there are many variations of Kitchari, our version of this staple is prepared with Basmati rice, mung dal, & our nutrient rich sea vegetable stock.
Seasonal vegetables from local Texas farms pan seared with warming ginger & kelp noodles
These nutrient rich snack are naturally sweetened by Delglet dates and Organic Honey crisp apples with a hint of savory celery.
Our version of a traditional Mexican soup with pasture raised chicken, pillowy masa dumplings, tomato, roasted red bell peppers, roasted corn and black beans
Our version of split pea soup, made with our collagen and protein rich chicken stock.
